Umqondo ojwayelekile wokugcinwa nokugcinwa kwe-glassware

Okokuqala, gwema ukushaqeka okunamandla okushisayo:

1. Linda izinga lokushisa le-glassware lifane nezinga lokushisa legumbi.Uma ingilazi iba mkhulu futhi isindayo, isikhathi sokushisa esidingekayo siba side.

2, Ukushisa kufanele kushiswe kancane kancane, ukuze ingilazi ikwazi ukuzivumelanisa nomehluko wokushisa

3. Ngengilazi enobukhulu obuhlukene, ukungezwani kuzohluka ngesikhathi senqubo yokushisa, okuzokwenza ukuthi ingilazi iphuke.

4. Uma ushisa kuhhavini we-microwave, ukushisa okungalingani nakho kungabangela ukuphuka kwengilazi

okwesibili, gwema ukushayisana:

1, gwema ukuthintana nenkomishi nebhodlela lewayini

2, ayikwazi ukusebenzisa amanzi

3. Ingilazi ayikwazi ukuthintana

4. Ungapaki izitsha ngokuthanda kwakho

5. Ungasongi ingilazi

6. Ungafaki i-tableware ku-glassware

ezintathu, ukusetshenziswa okulungile kanye nencazelo yomsebenzi

1. Thela amanzi noma uphuze enkomishini ngaphambi kokufaka ama-ice cubes

2. Ungasebenzisi izinkomishi zikabhiya ukuze ubambe ijusi yezithelo, iziphuzo ezibandayo, njll., ngoba ungqimba lukashukela olusele odongeni lwangaphakathi lwengilazi luzothinta ukwakheka kwegwebu likabhiya.

3. Ungabeki izinto zengilazi ezineziphuzo ezishisayo endaweni ebandayo yensimbi

4. Sebenzisa i-glassware ekhethekile yeziphuzo ezibandayo ukuze ubambe iziphuzo ezibandayo, kanye ne-glassware ekhethekile yeziphuzo ezishisayo ukuze ubambe iziphuzo ezishisayo.

5, bamba phansi noma intamo yengilazi, ungabambeli unqenqema lwenkomishi

6. Khetha ingilazi efanele yesiphuzo ngasinye esihlukene ukuze uqinisekise ukuthi ukugxila komkhiqizo, ukubukeka nokunambitha kusesimweni esihle

7. Ungabeki izibuko eziningi ethreyini, futhi ungabambi izibuko eziningi ngesandla esisodwa ukuze uvimbele izingozi.

Okwesine, indlela efanele yokugeza izandla:

1. Sicela uhlanze ngokushesha ngangokunokwenzeka ngemva kokusetshenziswa

2. Sebenzisa amathuluzi okuhlanza angaqhumi, njengendwangu yenayiloni noma isipontshi, ukuze usule emanzini afudumele

3. Bamba isisu senkomishi futhi ungayisonti intamo yenkomishi nesisu senkomishi ngezindlela ezihlukene ngesikhathi sokuhlanza noma ukomisa.

4. Beka i-rag pad noma i-rubber pad phansi kusinki, okuzosiza ukuvimbela ukulimala kwe-glassware.

5. Ngengilazi yekristalu, umphumela wokugeza amanzi afudumele muhle

6. Ibhola lomlingo lensimbi, ibhola elincane lensimbi engagqwali lingasusa konke ukungcola, izinsalela, amadiphozithi namabala esitsheni sewayini.

ezinhlanu, indlela yokwenza ingilazi ikhanye njengentsha

1. Gcwalisa usinki ngamanzi ashisayo bese wengeza izinkomishi ezimbili zikaviniga.Faka i-glassware bese ucwilisa ihora elingu-1.Ukungcola odongeni lwenkomishi kuzosuswa.Ukusebenzisa uviniga ongaxutshiwe kungaphuma ku-turbidity ngokushesha futhi kwenze ingilazi ikhanye njengentsha.

Isithupha, ikhwalithi yamanzi enhle kakhulu:

1. Ngokuvamile, ikhwalithi yamanzi enhle kakhulu ibangelwa izakhi ze-alkali nezinhlanganisela, ezifana ne-lime, i-calcium, njll., okuzobangela i-glass turbidity.Indlela yokuqeda ama-alkali compounds ukusebenzisa izinto ezine-asidi.

2. Isikali se-lime emanzini sizovimba ukuphuma komshini wokugeza izitsha futhi siqongelela phezu kwendawo yokushisa, futhi sinciphise umphumela wokugeza.Indlela yokuqinisekisa ukuthi izinga lamanzi lithambile iwukugcwalisa njalo ithange lokugcina uketshezi ngosawoti ocolisisiwe.

Okwesikhombisa, ukusabela kwamakhemikhali:

lokhu ukusabela okwakhiwa inhlanganisela yama-oxide akhiqizwa ukukhuthazwa komswakama womoya kanye nama-oxides ku-glassware.Ngakho-ke, ifilimu encane izokwakhiwa phezu kwengilazi.Irimu lenkomishi “elishisayo” liwukugoqa okuthambile futhi okuhlala isikhathi eside, kungabonakala ezitsheni ezivamile nasezinkomishini eziqondile ukuthi inkomishi “esikwe kubanda” inkomishi isebenzisa ukucutshungulwa kwe-laser ukwenza irimu yenkomishi inemininingwane eminingi futhi ibe yinhle.


Isikhathi sokuthumela: Apr-19-2022